Recipe of the week: Smoked Salmon Spinach Frittata
Let’s begin by gathering our ingredients for Smoked Salmon Spinach Frittata: Ingredients: 6 eggs 6 tablespoons milk 8 ounces smoked salmon, cut or torn into small pieces 1 box (10-ounces) frozen chopped spinach, thawed and drained (squeeze spinach between paper towels to get all the excess water out) 1/2 cup grated Parmesan cheese, divided 1…
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