Let’s begin by gathering our ingredients for Smoked Salmon Spinach Frittata: Ingredients: 6 eggs 6 tablespoons milk 8 ounces smoked salmon, cut or torn into small pieces 1 box (10-ounces) frozen chopped spinach, thawed and drained (squeeze spinach between paper towels to get all the excess water out) 1/2 cup grated Parmesan cheese, divided 1…
This week’s recipe comes from a reader contribution. Linda Solberg and her husband Mike fished with Captain Ben for three days in July this summer. She loves to cook fish and she followers our recipe of the week section on our blog! Here’s the first of hopefully many contributions. Thanks, Linda! Let’s begin by gathering…
Let’s begin by gathering our ingredients for Curried Salmon Cakes: 2 large eggs 1 salmon fillet (approximately 1 lb) 1/2 cup finely chopped apple 1/4 cup panko 1/4 cup thinly sliced green onions 2 tablespoons mayonnaise 1 teaspoon curry powder 1/2 teaspoon paprika 1/4 teaspoon pepper 1 tablespoon vegetable oil Lemon-Curry Aioli 1/2 cup mayonnaise…
Lets begin by gathering our ingredients for Rockfish Lasagna: 3 rockfish lasagna noodles 1 tablespoon butter 1 large onion, chopped (1 cup) 3 cloves garlic, minced 1 container (8 oz) cream cheese with chives and onion 1 container (10 oz) alfredo pasta sauce 1/3 cup dry white wine or chicken broth 1 container (16 oz)…
Lets begin by gathering our ingredients for Spicy Rockfish Bites: 1lb. rockfish 2 garlic cloves 3/4 cup parmesan cheese 1 tablespoon chopped parsley 1 teaspoon thyme 2 eggs 3/4 cup panko bread crumbs 1/4 teaspoon salt 1/4 teaspoon black pepper 1/2 pasilla pepper 2-3 cups veg oil for frying 1/2 cup flour Mango Honey Mustard…
Lets begin by gathering our ingredients for bacon-wrapped maple halibut: 2 halibut fillets 1/2 cup maple syrup 1/4 cup soy sauce 1 tablespoon dijon Ground pepper 12 strips of bacon Brown sugar Preheat the oven to 375 degrees. Line a baking sheet with foil, and place an ovenproof rack on top, and then set aside.…
Lets begin by gathering our ingredients: 1 pound rockfish 1 tsp olive oil 1/3 cup sundried tomatoes in olive oil 3 tablespoons pesto sauce 3/4 cup heavy cream salt & pepper to taste Season fillets with salt and pepper. In a large non-stick skillet on medium high heat, sear the fillets in the olive oil.…
Let’s begin by gathering our ingredients: 2 salmon fillets 1/4 cup peanut oil 2 tablespoons soy sauce 2 tablespoons balsamic vinegar 2 tablespoons green onions 2 teaspoons brown sugar 2 teaspoons red pepper flakes 1 garlic clove 1 teaspoon grated ginger 1/2 teaspoon sesame oil salt and pepper to taste Combine all ingredients except for…
Let’s begin by gathering our ingredients: 2 rockfish 1 cup shredded coconut (unsweetened works best) 2/3 cup flour 1 teaspoon curry powder 1/2 teaspoon cumin 1/2 teaspoon salt (or to taste) 1/2 teaspoon ground pepper (or to taste) 2 tablespoons butter 2 tablespoons olive oil or coconut oil 2 eggs For the Mango Salsa: 1…
