Recipe of the week: Rockfish Sticks
Let’s begin by gathering our ingredients for Rockfish Sticks: Ingredients: Vegetable oil cooking spray 2 cups buttermilk 1 pound rockfish, cut into 3-inch strips 1 1/4 cups finely grated Parmesan 3/4 cup Italian-style seasoned bread crumbs 1 teaspoon salt Olive oil, for drizzling 2 cups marinara sauce Preheat the oven to 500º F. Spray a…