Almond-Crusted Salmon in Lemon Sauce
Let’s begin by gathering our ingredients. 2 pounds salmon 2 tbsp butter 1 medium leek, thinly sliced 1 1/2 tbsp lemon juice 1/2 cup whipping cream 1/2 cup sliced almonds 2 tbsp parsley 1/2 tbsp grated lemon peel sea salt & pepper 1/4 cup flour 1 egg 1 tbsp olive oil For the sauce: Melt…