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Sitka, Alaska Charter Fishing Lodge
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  • Book Your Trip
    • Season Rates
    • Forms
      • Reservations Form
      • Guest Information Form
    • Specials
      • Hook It & Cook It
  • Itinerary
  • Your Catch
    • Fish Processing
    • Photo Gallery
    • Recipes
    • How to Properly Smoke Fish
  • About Us
    • Why Choose Us?
    • Testimonials
    • The Crew
    • Our Boats & Tackle
    • Lodging
    • Videos
    • eNews
  • Fishing
    • Alaska Fishing Seasons and Regulations
    • Fishing Reports
    • Fishing Charter
    • Fish Species
    • Mooching: How We Fish
    • Safe & Responsible Catch & Release Fishing
  • Sitka
    • Why Visit Sitka, Alaska?
    • Sitka Activities
    • Sitka Wildlife
    • Sitka Scenery
    • Sitka Restaurants
  • Blog
  • Contact Us

Tag Archives: recipe of the week

Recipe of the week: Grilled Salmon with Mint & Basil Sauce

Let’s begin by gathering our ingredients for Blackened Halibut with Grilled Salmon with Mint & Basil Sauce: Ingredients: salmon fillet 1 oz fresh basil leaves 1 oz mint leaves 7 oz olive oil 1 egg yolk 1 teaspoon mustard 2 tablespoons cream 2 teaspoons lemon zest juice of one lemon Salt & pepper Boil a…

January 16, 2015Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Cheesy Halibut Ciabatta

Let’s begin by gathering our ingredients for Blackened Halibut with Cheesy Halibut Ciabatta: Ingredients: halibut fillet 3 tbsp butter 2 tsp Old Bay seasoning salt & pepper half a loaf of ciabatta bread 1/2 cup mayo or miracle whip 1/4 cup fresh dill, chopped 1/4 cup fresh chives, chopped 2 cloves garlic, minced 1 cup…

January 9, 2015Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Blackened Halibut with Cilantro Lime Quinoa

Let’s begin by gathering our ingredients for Blackened Halibut with Cilantro Lime Quinoa: Ingredients: Halibut fillet Juice and Zest from Two Limes ½ Tsp Paprika ¼ Tsp Salt ¼ Tsp Pepper ¼ Tsp Cayenne Pepper ¼ Tsp Onion Powder ¼ Tsp Cumin 1 Tsp Olive Oil 2 Cups Chicken Stock 1 Cup Quinoa Salt and…

December 27, 2014Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Cream Cheese Filled Smoked Salmon Muffins

  Let’s begin by gathering our ingredients for Cream Cheese Filled Smoked Salmon Muffins: 2 cups flour 2 tsp baking powder 1.5 cups grated cheddar cheese 6-8 oz. smoked salmon 1/3 cup chopped fresh dill 1 egg 1 cup buttermilk 1/3 cup vegetable oil 1/2 cup cream cheese cupcake liners Heat the oven to 350º…

December 19, 2014Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Cheesy Rockfish Casserole

Let’s begin by gathering our ingredients for Cheesy Rockfish Casserole: Ingredients: 1 pound shrimp 1 rockfish fillet 2 cups mozzarella 2 cups parmesan 1 cup half & half 3 tbsp butter 6 tbsp parsley Mostaccioli noodles 1 tsp pepper 1 jar Alfredo Cook pasta according to directions, drain, and set aside. Pan fry rockfish with…

December 12, 20146 CommentsRecipesBy Captain Tom Ohaus

Recipe of the week: Sweet Potato Salmon Cakes

Let’s begin by gathering our ingredients for Sweet Potato Salmon Cakes: Ingredients: 1½ to 2 pounds salmon 4 large russet potatoes 3 large sweet potatoes ½ bulb roasted garlic 1 beaten egg 6 tbsp chopped fresh tarragon Salt and pepper to taste Panko Coconut oil Wrap all the potatoes in aluminum foil and bake for…

November 27, 2014Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Rockfish Bisque

Let’s begin by gathering our ingredients for Rockfish Bisque: Ingredients: 6 cups water 2 cups dry white wine 2 cups fish stock 4 rockfish fillets ½ cup melted butter 1 cup onions 1 cup carrots 1 cup celery 1 tsp. garlic, minced ½ cup flour ¼ cup brandy 1½ cups tomatoes, seeded and diced 2…

November 21, 2014Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Seared Halibut with Chorizo Salsa

Let’s begin by gathering our ingredients for Seared Halibut with Chorizo Salsa: Ingredients: olive oil halibut fillet salt & pepper 8 ounces chorizo sausage 1/2 cup sun-dried tomatoes 1/8 teaspoon crushed red pepper 2 minced garlic cloves 1/3 cup water 1 teaspoon balsamic vinegar For the salsa, add 1 teaspoon oil and the chorizo, breaking…

November 14, 20141 CommentRecipesBy Captain Tom Ohaus

Recipe of the week: Asian Halibut with Peanut Sauce Noodles

Let’s begin by gathering our ingredients for Asian Halibut and Peanut Sauce Noodles: Ingredients: 1/4 cup fish sauce 1/3 cup brown sugar 2 tbsp rice vinegar 1 tsp red pepper flakes 1/4 cup peanut butter 1/4 cup coconut milk 1 tbsp red curry paste fettuccine noodles 2 tbsp brown sugar 2 tbsp lime juice 2…

November 7, 2014Leave a commentRecipesBy Captain Tom Ohaus

Recipe of the week: Citrus-Soy Glazed Black Cod

Let’s begin by gathering our ingredients for Citrus-Soy Glazed Black Cod: Ingredients: black cod fillet Coarse salt & black pepper 2 tbsp brown sugar 3 tbsp lime juice 2 tbsp rice vinegar 1 tbsp soy sauce Sliced mint leaves, for garnish Sliced scallions, for garnish Add 2 Tbsp brown sugar, 3 Tbsp lime juice, 2…

October 31, 20142 CommentsRecipesBy Captain Tom Ohaus
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